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Nov 19, 2007 at 11:24 AM
Turkey Tetrazzini with Cheddar and ParmesanThanks to the Missouri Dairy CouncilCreated by 3-A-Day™ of DairyServings: 6Prep Time: 25 minutesCook Time: 60-65 minutesIngredients: 4 cups
Sep 6, 2013 at 10:14 AM


Tempeh "Chicken" Salad

16oz tempeh

¼ C sweet pickle relish

¼ C celery, chopped fine

¼ C red onion, chopped fine

¼ C red bell pepper, chopped fine

¼ C green bell pepper, chopped fine

¼...
Jun 28, 2012 at 1:02 PM
Sliders are more than just bar food. The small burgers have gone gourmet.
Apr 10, 2007 at 8:29 AM
Grilled Chicken Tostada SaladThanks to Bahama Breeze!(Serves 4)Ingredients:4 each 6 oz chicken breasts, boneless, skinless1 tsp Creole seasoning blend1/2 tsp kosher salt8 small flour tortillas12
Mar 27, 2013 at 12:05 PM


Banana Pudding Poke Cake

Ingredients:

1 box yellow cake mix (eggs, oil, and water to make the cake)

2 (3.4 oz) packages instant banana pudding

4 cups 1% milk

1 (8 oz) tub frozen whipped topping, ...
Aug 13, 2013 at 9:12 AM
It's true a Real Housewife of New Jersey is coming to town! Kathy Wakile (Theresa's cousin for those of you who watch the show) will be at L'Ecole Culinaire on Monday!

 

Meet "Real Housewife" of New Jersey Kathy Wakile
Aug....
Jun 14, 2012 at 1:24 PM
(KSDK) -- Chef Aaron Baggett, from EdgeWild Restaurant & Winery, stopped by Show Me St. Louis to prepare one an appetizer from the summer menu.

EdgeWild Restaurant & Winery is located at 550 Chesterfield Center in Chesterfield.

For...
Oct 15, 2013 at 12:23 PM
Dressing:

 

Corn Kernnel

Onion

Garlic

Celery

Carrot

Ground Chorizo

Poblano

Cornbread (see recipe below)

Stock

 

Cornbread: 

2 1/2 oz...
Oct 11, 2013 at 7:31 AM
Pumpkin and Chocolate Spiced Oatmeal Cookies

 

WHAT YOU'LL NEED

1 ½ C oat flour*

2 ripe bananas

½ C white beans (Cannellini)

¼ C raw sugar

1 tsp cinnamon

1 tsp pumpkin pie spice

½...
Sep 27, 2013 at 8:37 AM


Harvest Breakfast Bake

Ingredients:

2 large apples, peeled, coarsely chopped

2 tablespoons sugar

1 teaspoon ground cinnamon

8 eggs

3 cups milk

1 teaspoon vanilla

8 cups...
Sep 18, 2013 at 8:16 AM
Confetti Quesadillas with Cilantro Yogurt Dip

Quesadillas are quick to prepare and easy to clean up. Chop the vegetables and mix up the dip ahead of time to save a little more time on a busy weeknight.

 

Makes 6 Servings
Sep 17, 2013 at 12:27 PM


Pan-seared Figs with cheese, bacon and fresh baguette

Recipe courtesy of Chef John Womick, Dean of Culinary Studies at L'Ecole Culinaire

 

6                              Figs

1t.                          ...
Sep 5, 2013 at 7:31 AM



Servings: 1
Prep time: 10 mins
Total time: 10 mins
Created by: Janet Staicoff, St. Louis, MO



 

 

Ingredients

1 cup nonfat light vanilla yogurt
1...
Aug 30, 2013 at 7:02 AM


Black Eyed Pea Salad

 

         2 can (15-1/2 ounces) black-eyed peas, rinsed and drained
         1 large tomato, diced
         1 chopped red pepper
         2 green onions, chopped
...
Aug 16, 2013 at 6:58 AM


Green Eggs and Ham



Basic Scrambled Eggs

4 eggs

¼ cup milk

Salt and pepper

2 tsp. butter

 

Beat eggs, milk, salt and pepper in bowl until blended.  Heat butter in large...